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  • Dec 29 2023

    The effect of forchlorfenuron application on the safety and flavor quality of oriental melon

    Recently, the Agro-product Quality and Safety Testing Technology Innovation Team at the Institute of Quality Standards and Testing Technology for Agro-Products of CAAS has made considerable progress i...
  • Dec 29 2023

    A Novel Approach was Created for Remediation of Cadmium Contaminated Paddy Field by Ramie (Boehmeria nivea L.) Floating Island

    Researchers of the innovative team for genetic breeding of bast fiber crops from the Institute of Bast Fiber Crops, Chinese Academy of Agricultural Sciences, combined the artificial floating island te...
  • Dec 22 2023

    Hilly Areas Light and Compact Self-propelled Sweetpotato Harvester Now Available

    Sweetpotatoes are important crops used for food, animal feed, industrial raw materials, and as a source of renewable energy. They are considered a safeguard crop in global food production
  • Dec 15 2023

    Feed enzyme engineering innovation research team of IAS developed a new strategy to improve the catalytic efficiency of glycosidase catalysis

    Recently, the Feed Enzyme Engineering Innovation Research Team in the Institute of Animal Science (IAS-CAAS) and the team of Microbial Protein Design and Intelligent Manufacture in the Biotechnology R...
  • Dec 15 2023

    A horizontally transferred plant fatty acid desaturase gene steers whitefly reproduction

    ​Recently, researchers from Institute of Vegetables and Flowers (IVF) of Chinese Academy of Agricultural Sciences (CAAS), in collaboration with Institute of Biology of University of Neuchâtel etc
  • Dec 15 2023

    RNA m6A methylation suppresses insect juvenile hormone degradation to minimize fitness costs in response to a pathogenic attack

    ​Recently, researchers from Institute of Vegetables and Flowers (IVF) of Chinese Academy of Agricultural Sciences (CAAS), in collaboration with University of Sussex and University of Kentucky
  • Dec 15 2023

    New Mechanisms Revealed in the Evolution of Crop Genome Polyploidization

    In a recent advance, the Molecular Breeding and Innovation Team at the Vegetable and Flower Research Institute of the Chinese Academy of Agricultural Sciences successfully synthesized a hybrid tetrapl...
  • Dec 15 2023

    Identification of a new molecular mechanism of root-knot nematode effector proteins

    ​Recently, researchers from Institute of Vegetables and Flowers (IVF) of Chinese Academy of Agricultural Sciences (CAAS), in collaboration with Institut Sophia Agrobiotech
  • Dec 15 2023

    The study found that earthworms can mitigate the migration of antibiotics and antibiotic resistance genes from soil to vegetables

    Recently, researchers from Agro-Environmental Protection Institute, Ministry of Agriculture and Rural Affairs revealed the role and mechanism of earthworms in alleviating the migration of antibiotics ...
  • Dec 15 2023

    The mechanistic influence of nitric oxide on water lettuce treatment of swine wastewater under copper stress was investigated

    ​Recently, the innovation team at livestock and poultry pollution prevention and control division of the Agricultural Environmental Protection Institute's team unveiled the mechanistic influence of ni...
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  • About CAAS
    Introduction
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  • Research & Innovation
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